Blueberry Muffin Mix #10 Can Label

Number 10 Can Labels
See our write-up on this item with photos.

BLUEBERRY MUFFIN MIX

Ingredients: Unbleached flour (wheat flour, niacin, iron, thiamine mononitrate, riboflavin), sugar, artificial blueberries (dextrose, partially hydrogenated vegetable oils (soybean and cottonseed), bleached-enriched flour (niacin, reduced iron, thiamine mononitrate, riboflavin), citric acid, cellulose gum, maltodextrin, pectin, artificial flavor and artificial colors (FD&C Red #40, FD&C Blue #2, FD&C Blue #1)). Vegetable shortening (partially hydrogenated soybean and cottonseed oils). Contains less than 2% of leavening (baking soda and sodium aluminum phosphate), dextrose, salt, xanthan gum, mono and dyglycerides.

Net wt. 72 oz. Case wt. 27 lb.
Serving size: 1\4 cup mix (39 g) 1 medium muffin
Servings per container: 52

Directions: Mix 1 1/4 cups cold water and 3 cups muffin mix til blended. Grease bottom only of muffin tin. Fill 2/3 full. Bake at 375 degrees for 14-16 minutes. Yields 1 dozen medium muffins.

Nutritional Facts per serving:
   Calories 143   Calories from fat 38
                  %Daily Values*
   Fat 4.5                      6%
    Sat fat 1 g                 5%
   Protein 2 g                  6%
   Cholesterol 11 mg            4%
   Total Carbohydrates 24 g     8%
    Dietary Fiber 1.5 g         6%
    Sugar 14 g
   Sodium 195 mg                8% 
   Calcium                      0%
   Iron                         3%
   Vitamin A                    0%
   Vitamin C                    0%

*Percent Daily Values are based on a 2000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs:

Total fat less than 65 g
Sat fat less than 20 g
Cholesterol less than 500 mg
Sodium less than 2400 mg
Total Carbohydrates 300 g
Dietary Fiber 25 g

Calories per gram
Fat 9 Carbohydrates 4 Protein 4

|| Walton's Home Page || Walton Self Reliance Home ||

Doug Eborn, E-mail: info@waltonfeed.com

Home Page URL: http://waltonfeed.com/