Clear Jel® Regular  (hot)

2.5 can: U141 -17oz. (482g)  60 servings $ .10 per serving

#2.5 case: N/A

#10 can:   J141 - 64oz. (1814g) 227 servings $.06 per serving

#10 case: N/A

Bulk: B085 - 25 lbs (11.34 kg) 1417 servings $.03 per serving

6 Gallon Regular Bucket: N/A

6 Gallon Super Pail Bucket: N/A

Ingredients: Clear Jel® is a registered trademark name for a modified waxy maize food starch (corn).

Directions: Requires heating before the thickening process begins.  There is a gradual increase in thickness during the heating.  Maximum thickness is reached upon cooling.  Recommended for home caning by the USDA.  Prepare Clear Jel using same directions indicated for cornstarch thickened fillings.  Substitute same measure of clear jel (or 10% less) for cornstarch required in recipes.  Clear Jel is not considered freezer stable.  Resists “weeping” upon cooling.

Nutrition Facts

Serving Size: 1 tbs. (8g)

Servings per Container

       Amount per serving

Calories                             15

Calories from Fat                 0

                        %Daily Value*

 

Total Fat 0g                        0%

   Saturated Fat 0g               0%

   Trans Fat 0g                       

Cholesterol 0mg                 0%

Sodium 0mg                        0%

Total Carbohydrate 4g        0%

Dietary Fiber 0g                    0%

Sugar 0g                               ----

Protein 0g                             ----

Vitamin A 0%       Vitamin C 0%

Calcium    0%      Iron      0%

Percent Daily Values are based on a 2000 calorie diet. Your Daily Values may be higher or lower depending on your calories needs:

                Calories  2000                       2500

Total Fat   Less than       65 g               80 g

    Sat Fat  Less than       20 g               25 g

Cholesterol            Less than               300 mg    300 mg   

Sodium     Less than       2400 mg        2400 mg

Total Carbohydrate                   300 g   375 g

    Dietary Fiber                25 g               30 g

Calories per gram

Fat 9 • Carbohydrates 4 • Protein 4

Processed in a plant that handles dairy, milk, wheat, egg, soy,  and tree nut products.