Regular Non-fat Milk

#2.5 can: T005 -16oz. (454g) 20 servings $.23 per serving

#2.5 case: T006 - 118 servings $.22 per serving

#10 can:  T001 -64oz. (1814g) 79 servings $.13 per serving

#10 case: T002 - 473 servings $.12 per serving.

Bulk:  P011 -50 lbs. (22.68kg) 986 servings $.07 per serving

6 Gallon Regular Bucket:  V005 -35 lb (15.88kg) 690 servings $.14 per serving

6 Gallon Super Pail Bucket: Y005 -35 lb (15.88kg) 690 servings $.14 per serving

Ingredients: Non fat dry milk.

Contains:  dairy.

Directions: Mix 1/2 cup milk powder with 1 cup water.  When blended, add enough water to make 1 quart of liquid.  Mix and chill.  Best when allowed to chill completely. For creamier milk, add more powder

  *SHOULD BE STORED AT OPTIMUM CONDITIONS-60 DEGREES OR LESS.

Nutrition Facts

Serving Size: 8 fl. oz. (23g)

Servings per Container

       Amount per serving

Calories                           109

Calories from Fat                  0

                        %Daily Value*

 

Total Fat 0g                       0%

   Saturated Fat 0g             0%

   Trans Fat 0g                       

Cholesterol 5mg               1%

Sodium 125mg                   5%

Total Carbohydrate 12g    4%

Dietary Fiber 0g                    0%

Sugar 12g                            ----

Protein 11g                         ----

Vitamin A 0%       Vitamin C 2%

Calcium    34%               Iron               0%

 

*Percent Daily Values are based on a 2000 calorie diet. Your Daily Values may be higher or lower depending on your calories needs:

                Calories        2000                2500

Total Fat   Less than       65 g               80 g

    Sat Fat  Less than       20 g               25 g

Cholesterol            Less than               300 mg    300 mg   

Sodium     Less than       2400 mg        2400 mg

Total Carbohydrate                  300 g    375 g

    Dietary Fiber                25 g               30 g

Calories per gram

Fat 9 • Carbohydrates 4 • Protein 4

Processed in a plant that handles dairy, milk, wheat, egg, soy, peanuts, and tree nut products.