Cheddar Cheese Powder
#2.5 can: G063 -13oz. (369g) 20.5 servings $.54 per serving
#2.5 case: G064 - 123 servings $.48 per serving
#10 can: J037 -51oz. (1446g) 80 servings $.42 per serving
#10 case: N/A
Bulk: L059 -50 lbs. (22.68kg) 1260 servings $.29 per serving
6 Gallon Regular Bucket: N/A
6 Gallon Super Pail Bucket: N/A
Ingredients: Cheddar cheese (cultured pasteurized milk, salt, non fat milk, cheese culture, enzymes), whey, salt, lactic acid, natural flavor. *Contains less than 2% silicon dioxide as an anti-caking agent and less than 2% disodium phosphate as a processing aid.
Contains: dairy and soy.
Directions: Add 1/4 cup powder to 1/3 cup water. Use milk for creamier flavor. Needs to be cooked for sauces. Add directly to casseroles and soups. Can be used wherever a cheese flavor is needed. It can be frozen in dishes. It is excellent in baked casseroles, pasta dishes and potatoes.
*SHOULD BE STORED AT OPTIMUM CONDITIONS-60 DEGREES OR LESS.
Nutrition Facts
Serving Size: 1 tbs. (7g)
Servings per Container
Amount per serving
Calories 106
Calories from Fat 81
%Daily Value*
Total Fat 9g 14%
Saturated Fat 6g 28%
Trans Fat 0g
Cholesterol 27mg 9%
Sodium 486mg 20%
Total Carbohydrate 1g 0%
Dietary Fiber 0g 0%
Sugar 1g ----
Protein 7g ----
Vitamin A 6% • Vitamin C 0%
Calcium 20% • Iron 1%
*Percent Daily Values are based on a 2000 calorie diet. Your Daily Values may be higher or lower depending on your calories needs:
Calories 2000 2500
Total Fat Less than 65 g 80 g
Sat Fat Less than 20 g 25 g
Cholesterol Less than 300 mg 300 mg
Sodium Less than 2400 mg 2400 mg
Total Carbohydrate 300 g 375 g
Dietary Fiber 25 g 30 g
Calories per gram
Fat 9 • Carbohydrates 4 • Protein 4
Processed in a plant that handles dairy, milk, wheat, egg, soy, peanuts, and tree nut products.