Cornmeal
#2.5 can: N/A
#2.5 case: N/A
#10 can: K051 - 72oz. (2041g) 58 servings $.10 per serving
#10 case: K052 - 350 servings $.10 per serving
Bulk: B001 -50 lbs.(22.68kg) 648 servings $.02 per serving
6 Gallon Regular Bucket: C073 40 lb (18.14kg) 518 servings $.04 per serving
6 Gallon Super Pail Bucket: E073 40 lb (18.14kg) 518 servings $.05 per serving
Ingredients: Yellow degermed ground corn, iron, niacin, thiamine, hydrochloride, and riboflavin.
Directions: May be cooked as a cereal. For corn bread: combine 1 cup cornmeal, 1 cup flour, 1/4 cup sugar, 1 tbs. baking powder, and 1 tsp. salt. Add 1 egg and 1 cup milk. Pour into greased 8” pan and bake at 400 degrees for 25 minutes or until golden brown.
Nutrition Facts
Serving Size: 1/4 cup (35g)
Servings per Container
Amount per serving
Calories 126
Calories from Fat 5
%Daily Value*
Total Fat 1g 1%
Saturated Fat1g 1%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 4mg 0%
Total Carbohydrate 27g 9%
Dietary Fiber 4g 17%
Sugar 1g ----
Protein 3g ----
Vitamin A 1% • Vitamin C 0%
Calcium 0% • Iron 8%
*Percent Daily Values are based on a 2000 calorie diet. Your Daily Values may be higher or lower depending on your calories needs:
Calories 2000 2500
Total Fat Less than 65 g 80 g
Sat Fat Less than 20 g 25 g
Cholesterol Less than 300 mg 300 mg
Sodium Less than 2400 mg 2400 mg
Total Carbohydrate 300 g 375 g
Dietary Fiber 25 g 30 g
Calories per gram
Fat 9 • Carbohydrates 4 • Protein 4
Processed in a plant that handles dairy, milk, wheat, egg, soy, peanuts, and tree nut products.