Potato Flakes
#2.5 can: N/A
#10 can: I019 -30oz. (851g) 41 servings $.17 per serving
#10 case: I020 - 243 servings $.16 per serving
Bulk: L010 -40lbs (18.14kg) 864 servings $.06 per serving
6 Gallon Regular Bucket: D008 -15 lbs (6.8kg) 324 servings $.08 per serving
6 Gallon Super Pail Bucket: F009 15 lbs (6.8kg) 324 servings $.10 per serving
Ingredients: Dried Idaho potato flakes, mono and diglycerides from vegetable oil, sodium acid pyrophosphate, sodium metabisulfite, citric acid.
Directions: For 4 2/3 cup prepared servings: Combine 1/2 tsp salt, 1 Tbsp. butter, 1/2 cup cold milk and 1 1/2 cups boiling water. Add 1 1/3 cups potato flakes. Stir gently with fork to moisten, DO NOT WHIP! Let stand for one minute, then stir gently again. Serve with butter, gravy, or sour cream for desired flavor. NOTE: for creamier mashed potatoes, stir in additional hot water or milk.
Nutrition Facts
Serving Size: 1/3 cup dry (21g)
Servings per Container
Amount per serving
Calories 80
Calories from Fat 0
%Daily Value*
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 25g 1%
Total Carbohydrate 18g 6%
Dietary Fiber 2g 6%
Sugar 2g ----
Protein 2g ----
Vitamin A 0% • Vitamin C 6%
Calcium 0% • Iron 3%
*Percent Daily Values are based on a 2000 calorie diet. Your Daily Values may be higher or lower depending on your calories needs:
Calories 2000 2500
Total Fat Less than 65 g 80 g
Sat Fat Less than 20 g 25 g
Cholesterol Less than 300 mg 300 mg
Sodium Less than 2400 mg 2400 mg
Total Carbohydrate 300 g 375 g
Dietary Fiber 25 g 30 g
Calories per gram
Fat 9 • Carbohydrates 4 • Protein 4
Processed in a plant that handles dairy, milk, wheat, egg, soy, and tree nut products.